Shun Knife Sharpening
There are three basic options for sharpening your shun knife. First, your best option is to send the knives back to the Kai USA facility in Portland, Oregon and second, You can use Shun Knife Sharpener.
At the Portland facility, we can restore the factory edge to your blade for the life of the [...]
Posts Tagged ‘shun knife’
Shun Knife Sharpening
Shun Cutlery Chef’s Choices
You are perfectionist by nature and don’t tolerate any shortcoming in anything. If you are a chef then you might be get irritated when your cutlery doesn’t work. The chances are high that you may change this entire stuff and buy a new one.
But you may find the problem is not cured then what to [...]
Shun Knife Review
Made in the city of Seki, in Japan, the main attractive feature of Shun knife is that of their extremely sharp blades, which are made of VG10 steel with 32 layers of high-carbon stainless that helps in delivering precision slicing, cutting as well as chopping.
So, you have a knife, which is made in the same [...]
Shun Knife 4-Inch Shun Paring Knife
Shun Knife 4-Inch Shun Paring Knife
Uniquely angled 4-inch paring knife with seamless one-piece stainless steel bolster, handle, and end cap
Designed with Food Network’s Alton Brown, handles add 10-degree angle for better grasp, saving of knuckles from the cutting board
Blade made of high-carbon VG-10 steel for long-lasting durability of razor sharp edges
Stainless steel handle with unique [...]