Creating a new trend for knife design, this Shun chef's knife by Kershaw introduces some clever innovations for effortless yet accurate handling. The 8-inch Damascus blade features a generous tip, curved cutting edge, and wide surface area to easily handle any number of food prep tasks...

It began as a single knife, the Shu Ken Onion Chef's Knife. But our customers demanded more. So we've expanded the series to include include all of the most wanted styles. This Shun Knife by Kershaw is designed by Ken Onion, one of the worlds top knife designers...

It began as a single knife, the Shun Ken Onion Chef's Knife. But our customers demanded more. So we've expanded the series to include include all of the most wanted styles. This Shun Knife by Kershaw is designed by Ken Onion, one of the worlds top knife designers...

It began as a single knife, the Shun Ken Onion Chef's Knife. But our customers demanded more. So we've expanded the series to include include all of the most wanted styles. This Shun Knife by Kershaw is designed by Ken Onion, one of the worlds top knife designers...

Chop your way through meat and vegetables without breaking stride. The Ken Onion Cleaver is as handy to have around the kitchen as any of your kitchen utensils. The Ken Onion series of knives featurea VG-10 blade core clad with 32 layers of SUS410 stainless steel-the blade made famous in our Shun line...

Shun knives are a significant investment in superb craftsmanship and deserve the best storage possible. This bamboo block features 11 slots positioned horizontally, which keeps pressure off the extremely fine edges of Shun blades...

A feat of culinary craftsmanship, this razor-sharp set can make a master out of any casual cook. Unsurpassed in durability, the blades feature 33-layers of micro-thin VG-10 and high-carbon stainless steel, creating the beautiful striations unique to Damascus-style construction...

22-slot storage block is made from bamboo; an abundant, renewable resource.

Shun knives are made in Seki City, Japan, where craftsmen have made samurai swords for centuries. This ultra-efficient eight-piece set includes a 4-inch paring knife, 6-inch tomato knife, 7-inch santoku knife, 8-inch offset bread knife, and a 6-inch boning knife...

Shun knives are made in Seki City, Japan, where craftsmen have made samurai swords for centuries. This ultra-efficient seven-piece set includes a 4-inch paring knife, a 6-inch utility knife, a 7-inch santoku knife, and an 8-inch bread knife...

A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife’s compact size makes it easy to handle and thus a favorite when control and precision are a priority...

A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef’s knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length...

The razor sharp edge of our Shun Classic Vegetable Paring Knife slices its way through almost everything. Featuring the same VG-10, a hardened Japanese steel of all our Shun Classics, this knife has superior strength, flexibility and corrosion resistance-all characteristics you've come to expect from Shun...

The scalloped-edge, six-inch blade on this Shun Classic knife is so sharp it slices effortlessly through everything from a soft tomato to a crusty loaf of bread. Add the rounded tip for spreading mayonnaise, and the Ultimate Utility becomes the ultimate sandwich-maker that every kitchen needs...

Featuring durable stain-resistant steel construction, this sturdy sharpening tool promises to keep kitchen knives in razor-sharp cutting condition. Measuring 9-1/4 inches in length, the gradually diminishing circular rod has blade-honing, miniscule ridges running up and down its body...

A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife’s compact size makes it easy to handle and thus a favorite when control and precision are a priority...

A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef’s knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length...

The razor sharp edge of our Shun Classic Vegetable Paring Knife slices its way through almost everything. Featuring the same VG-10, a hardened Japanese steel of all our Shun Classics, this knife has superior strength, flexibility and corrosion resistance-all characteristics you've come to expect from Shun...

The scalloped-edge, six-inch blade on this Shun Classic knife is so sharp it slices effortlessly through everything from a soft tomato to a crusty loaf of bread. Add the rounded tip for spreading mayonnaise, and the Ultimate Utility becomes the ultimate sandwich-maker that every kitchen needs...

This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.

Shun Elite 6-inch Ultimate Utility Knife. The rounded tip allows you to use this a a spatula and spread mayonaisse or mustard and make a sandwich without missing a steip.

This elegant seven-piece Shun Elite knife block set comes gift-boxed and ready to impress the discerning chef. The knives in the set consist of a 3-1/2-inch paring, 4-1/2-inch wide cook's, 8-inch chef's, and 9-inch bread...

Although a bit intimidating at first, this 8-inch chef's knife from the fabulous Shun Elite collection will soon become a favorite for everyday chopping, mincing, and slicing. The blade is so sharp it practically melts through even the toughest winter squash...

Also known as the Deba-style mini chef's knife, this 4-1/2-inch knife is less intimidating than larger chef's knives and quickly tackles such tasks as mincing garlic and parsley and chopping celery or apple...

Nimble and razor-sharp, this 3-1/2-inch paring knife practically melts through an apple and shapes a radish with little effort. A member of Shun's fabulous Elite collection, the knife features a sleek black PakkaWood handle, made of a hardwood-resin fusion, which showcases an inlaid traditional Japanese emblem and fine rings of copper and brass near the bolster...

22-slot storage block is made from bamboo; an abundant, renewable resource.

Shun knives are a significant investment in superb craftsmanship and deserve the best storage possible. This bamboo block features 11 slots positioned horizontally, which keeps pressure off the extremely fine edges of Shun blades...

A feat of culinary craftsmanship, this razor-sharp set can make a master out of any casual cook. Unsurpassed in durability, the blades feature 33-layers of micro-thin VG-10 and high-carbon stainless steel, creating the beautiful striations unique to Damascus-style construction...

Shun knives are made in Seki City, Japan, where craftsmen have made samurai swords for centuries. This ultra-efficient seven-piece set includes a 4-inch paring knife, a 6-inch utility knife, a 7-inch santoku knife, and an 8-inch bread knife...

Shun knives are made in Seki City, Japan, where craftsmen have made samurai swords for centuries. This ultra-efficient eight-piece set includes a 4-inch paring knife, 6-inch tomato knife, 7-inch santoku knife, 8-inch offset bread knife, and a 6-inch boning knife...

A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife’s compact size makes it easy to handle and thus a favorite when control and precision are a priority...

A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef’s knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length...

The razor sharp edge of our Shun Classic Vegetable Paring Knife slices its way through almost everything. Featuring the same VG-10, a hardened Japanese steel of all our Shun Classics, this knife has superior strength, flexibility and corrosion resistance-all characteristics you've come to expect from Shun...

The scalloped-edge, six-inch blade on this Shun Classic knife is so sharp it slices effortlessly through everything from a soft tomato to a crusty loaf of bread. Add the rounded tip for spreading mayonnaise, and the Ultimate Utility becomes the ultimate sandwich-maker that every kitchen needs...

This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.