7-inch left-handed Santoku knife for chopping, mincing, and dicing
Stainless-steel blade clad with 16 layers to produce rust-free Damascus look
Slight patterning helps keep cut food from sticking to the blade
Seamless stainless-steel bolster, D-shaped handle, and end cap offer comfort and safety
Measures approximately 11 by 2 inches; limited lifetime warranty
Product DescriptionFrom the Shun Steel line, this 7-in. [...]
7-inch santoku knife with scallops for chopping fruits and vegetables
Made from VG-10 stainless steel clad with 32 layers of high-carbon stainless steel
Patterned, layered surface; stunning look of Damascus steel with added rust resistance
Seamless stainless-steel bolster, D-shaped handle, and end cap offer comfort and safety
Measures approximately 12 by 2 inches; limited lifetime warranty
Product DescriptionSeamless stainless steel [...]
Santoku knife with 7-inch blade for powerful yet precise chopping and slicing
Clad with 16 layers of stainless steel for rust-free Damascus look
Slight patterning helps keep cut food from sticking to the blade
Arched PakkaWood handle and angled bolster; wash by hand
Measures 12 by 2-1/2 by 3/4 inches; lifetime warranty when purchased directly from Amazon.com
Product DescriptionIt began [...]
6-1/2-inch multipurpose Japanese knife; ideal for chopping, mincing, dicing and slicing
Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
Clad with16 layers of stainless steel to produce a rust-free Damascus look
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
lifetime warranty; manufactured in Seki City, Japan
Product DescriptionThis stunningly beautiful line of cutlery features the look and benefits of Damascus [...]